Coconut curry chicken strips...$.75
Bacon wrapped scallops...$2
Boursin stuffed mushrooms...$.75
BBQ meatballs...$.75
Mediterranean kabobs with garlic sauce...$1.50
Lamb chops with Cumberland or mint sauce...$4.75
Mini crab cakes with mustard sauce...$3.25
Loaded twice-baked potato bites...$1
Crab quesadilla...$1.75
Cheese quesadilla...$.75
Beef Wellingtons...$1.25
Crispy pork wontons...$1
BBQ, hot, or buffalo wings...$.75
Mini loaded hot dogs and hamburgers...$3

Shrimp cocktail...$2.50
Deviled eggs...$.50
Smoked salmon stuffed deviled eggs...$1.25
Antipasto skewers...$1.50
Tomato, mozzarella, and basil skewers...$1.50
Grape and cheese kabobs...$1.50
Fruit kabobs...$1.50
Salami cornicopias...$.75
Roast beef roulades...$.75
Olive shortbreads with pesto and goat cheese...$1
Hummus crostini...$.75
Tomato bruschetta...$1.50
Spicy tuna wontons...$1.75
Smoked salmon bagel bites...$1.50

Continental Breakfast

$6.95 per person
The continental breakfast includes muffins, assorted doughnuts, bagels and cream cheese, sliced fruit, cereal and milk, coffee and juices.

Tee Time Breakfast*

$9.95 per person*(20 person minimum)
The tee time breakfast includes muffins, assorted doughnuts, sliced fruit, bacon or sausage, hash browns, scrambled eggs, coffee and juices.

Birdie Breakfast*

$12.95 per person*(20 person minimum)
The Birdie breakfast includes sliced fruit, muffins, bagels and cream cheese, a yogurt parfait, bacon, sausage, hash browns, scrambled eggs, coffee and juices.

Omelet Station

$5.95 per person
In addition to any of the breakfast buffets a chef attended omelet station can be added. Eight different omelet friendly fillings for you and your guests to choose from.

Fruit Display

 $3 per person
Seasonal fruit presented on a tiered display with appropriate garnishes

Cheese Display

 $3.50 per person
An array of imported and domestic cheeses with cracker selection and presented on a tiered display

Vegetable Display

 $2.95 per person
Raw or grilled seasonal vegetables with a choice of ranch or balsamic dipping sauces

Italian Station

 $7 per person
Meatballs and marinara, garlic bread, Caesar salad, and pasta salad

Kids Station

$7 per person
Hot dogs or chicken fingers, fruit salad, garden salad and tator tots

Risotto Station*

 $6 per person
Wild mushrooms, butternut squash, herbs, spinach, Parmesan cheese, bacon, seafood, chicken, and seasonal vegetables, all sautéed by one of our chefs.

Ahi Tuna Stir Fry Station

 $10 per person
Sliced rare tuna with a sweet and spicy Asian vegetable stir-fry

Prime Rib Station

$15 per person
Sliced by one of our chefs, accompanied by horseradish and au jus sauces, steakhouse broccoli, and rolls

Sushi Station

 $10 per person
Crab, tuna, salmon and vegetable sushi rolls. Noodle salad, fried rice, pickled ginger, wasabi, soy sauce, and chopsticks are included

Whipped Potato Martinis*

$6 per person
Whipped Yukon gold potatoes, sweet potatoes, and russet potatoes, scooped in a martini glass and can be topped with your favorite toppings. Sour cream, bacon, chives, ham, broccoli, cheddar, blue cheese, honey butter, pecans, butter, or sautéed mushrooms to choose from.

Happy Hour Station

$9 per person
Mini tacos, wings with your choice of buffalo, BBQ, or hot and smoky sauces, and mini corn dogs all with appropriate condiments.

Chef Attended Pasta Station*

$10 per person
3 types of pasta, Alfredo and marinara sauces, chicken and ground beef, and assorted seasonal pasta toppings

Action Dessert Station

 $6 per person
Choose from a chef attended ice cream sundae bar or one of our entertaining flaming dessert stations: bananas foster, Russian strawberries, cherries jubilee, hot English pudding, brandied apples, or pineapple rum sundaes

All items are ala carte. With the selection of an entree you may choose a starch and a vegetable. The flint golf club will happily accommodate special requests. (*No choice of starch or vegetable)

Side salads

Frisee salad with bacon, blue cheese, cherry tomatoes, and Dijon vinaigrette $4
Spinach salad with pears, sliced mushroom candied pecans, and honey mustard dressing $4
House salad with field greens, blue cheese, Michigan dried cherries, and house dressing$4
Traditional Caesar salad with romaine lettuce, Parmesan cheese, croutons and house made dressing $3
Garden salad with field greens, cucumbers, tomatoes, and carrots $3

Soups

$3 per person
 
White bean and ham
Manhattan or New England clam chowder
Potato leek soup
Gazpacho
Tomato basil
 Chicken quesadilla soup
Creamy mushroom soup
Chicken noodle
Beef barley
Chili
Chilled fruit bisque

Entree salads*

Add Chicken $4, Salmon or Tuna $7

Berry Salad $8

Seasonal berries, red onion, mandarin oranges, and field greens
topped with honey basil vinaigrette

Cobb Salad $9

Romaine lettuce, cheddar and blue cheeses, bacon, turkey, tomatoes, eggs, and avocado all with your choice of dressing

Par 3 Salad $8

Tuna or chicken salad, fruit and cottage cheese served with a side of grilled pita

House salad $6

 Field greens, blue cheese, Michigan dried cherries, and house dressing

Caesar salad $6

Romaine lettuce, Parmesan cheese, croutons and house made dressing

Greek salad $9

Feta cheese, beets, tomatoes, olives, red onion, romaine lettuce, and Greek dressing

Garden Salad $6

Field greens with tomatoes, cucumbers, and red onion with your choice of dressing

Poultry

*Chicken and broccoli strudel with fruit $12
*Chicken pot pie $12
Chicken sauté with wild mushroom sauce $15
Pan roasted chicken with supreme sauce $14
Dijon chicken with crispy breadcrumb topping $15
Chicken with orange glaze and mandarin oranges $16
Chicken en croute with sweet red pepper sauce $16
Teriyaki chicken with pineapple salsa $15
Oat and almond chicken with Michigan cherry sauce and fruit chutney $15
Boneless fried chicken with sausage gravy $15

Seafood

Citrus-crusted salmon with chardonnay sauce $15
Smokey BBQ salmon $15
*Fish and chips $9
Maryland crab cakes with red pepper aioli $24
Crispy tilapia with lemon caper aioli $15
Blackened swordfish with tomato relish $17
Cold water lobster tail $MKT
Salmon Wellington $17

Pork and Beef

6oz beef filet mignon $19
9oz beef filet mignon $27
12oz Chipotle New York strip $23
6oz pepper and herb sliced beef tenderloin $19
8oz maple glazed pork loin $18
8oz pork au poive $18

Vegetables 

Seasonal vegetable medley
Grilled seasonal vegetables
Glazed carrots
Garlic broccoli
Roasted corn and bell peppers
Green beans with shallot butter
Herb roasted mushrooms

Starches

Rosemary roasted Yukon gold potatoes
Whipped sweet potatoes
Yellow rice with raisins and pine nuts
Parmesan polenta cakes
Boiled redskins with parsley butter
Steamed white rice
Louisiana dirty rice
Roasted garlic whipped potatoes
 

All buffets minimum of 30 guests

Select at least two entrees, a starch, and a vegetable. A choice of 3 gourmet salads, rolls, coffee, tea, and soft drinks are included.

Salads

Apple celery slaw
Cole slaw
Pasta salad
Italian bean salad
Mexican black bean salad
Waldorf salad
House salad
Caesar salad
Traditional potato salad
Ambrosia salad
Balsamic marinated vegetable salad
Macaroni salad
Asian slaw
Thai noodle salad
Roasted southwest corn salad
Marinated tomato and basil salad
Garden salad
 

Soups

$2.25 per person
 
White bean and ham
Manhattan or New England clam chowder
Potato leek soup
Gazpacho
Tomato basil
Southwest chicken and cheese soup
Creamy mushroom soup
Chicken noodle
Beef barley
Chili
Chilled fruit bisque

Vegetables

 
Seasonal vegetable medley $2
Grilled seasonal vegetables $2
Glazed carrots $2
Garlic broccoli $2
Roasted corn and bell peppers $2
Green beans with shallot butter $2
Asparagus with hollandaise $3.50
Baked beans $2
Spinach stuffed garlic tomatoes $3
Herb roasted mushrooms $3
Broccoli au gratin $3
 

Starches

 
Rosemary roasted Yukon gold potatoes $2
Whipped sweet potatoes $2
Yellow rice with raisins and pine nuts $3
Parmesan polenta cakes $3
Loaded whipped potatoes $3
Roasted garlic whipped potatoes $2
Smashed redskin potatoes $2
Boiled redskins with parsley butter $2
Cheddar and bacon douphinoise potatoes $3.50
Steamed white rice $1
Louisiana dirty rice $2

Pastas

Seasonal vegetable bowtie with pesto sauce $6
Baked penne pasta with home made meatballs and red sauce $7
Cheese tortellini with ham, peas, Parmesan, topped with Alfredo sauce $7
Rotini with wild mushroom cream sauce $7
Baked macaroni and cheese $5

Poultry

Teriyaki chicken with pineapple salsa $7
Boneless fried chicken with supreme sauce $7
Chicken Picatta with mushrooms and capers $7
Bone in sweet and spicy BBQ chicken $5
Breaded chicken with natural chicken sauce $6
Sliced turkey breast with gravy $6
Garlic chicken with sautéed onions and peppers $7
Stuffed chicken with spinach, bacon, and Parmesan cream sauce $8
Pesto chicken with red pepper coulis $7
Stuffed chicken cordon bleu $8
Oat and almond chicken with Michigan cherry sauce $8
Bone in honey herb roasted chicken $5
Chef carved roast turkey $8

Pork

Pulled pork with BBQ sauce $5
Herb roasted pork loin with natural sauce $7
Pork loin stuffed with sweet Italian sausage and red sauce $8
Maple glazed pork loin $7
Italian sausage and peppers $8
Grilled boneless pork chops with chimmi churri sauce $8
Smoked BBQ pork ribs with sweet and spicy BBQ sauce $7
Chef carved pork loin with honey Dijon sauce $9

Beef

Braised pot roast with vegetable garnish $8
Hamburgers with all the fixins' $6
Sliced roast beef with herb demi glace $9
Grilled balsamic marinated flat iron steaks with tomato relish $10
Grilled 10oz New York Strip steaks $15
Blackened beef tenderloin tips with blue cheese and natural sauce $10
Philadelphia style tenderloin tips with peppers, mushrooms, onions, and cheese $10
Carved prime rib with au jus and horseradish sauces $15
Carved beef tenderloin with au jus and horseradish sauces $15
Carved beef top round with au jus and horseradish sauces $10

Seafood

Pretzel crusted tilapia with mustard sauce $7
Citrus salmon with chardonnay sauce $8
Baked whitefish with herb butter sauce $6
Tilapia with lemon caper butter $7
Fried calamari with garlic butter sauce $7
White fish cakes with lemon dill cream $6
Grilled Mahi with pineapple salsa $8
Blackened swordfish with tomato relish $9
Sesame tuna with Asian glaze and scallion garnish $9
Seafood Alfredo lasagna $7
Panko crusted cod with remoulade sauce $7
Crab cakes wit whole grain mustard sauce $10
Carved salmon Wellington $9

Brunch Items

Danish and muffins $2
Fruit tray $2
Poached salmon $3 (30 person minimum)
Mini salmon and cream cheese bagels $2
Eggs benedict $3
Salmon benedict $4
Scrambled eggs $f2
Bacon $3
Sausage $f3
Hash browns $3
Corned beef hash $3

Additional Items

Additional salads $2
Corn bread $.45
Buttermilk biscuits $.45
Cheesy Parmesan garlic bread $.45
Sticky buns $.45

Small crème brulee $3

Crème brulee $4

Flavored mousse $3

Lemon or raspberry sorbet $3

Ice cream scoop $2.50

Deluxe ice cream sundae $3.50

Warm chocolate molten cake ala mode $6.50

Key lime pie $6

Carrot cake $5

Marble chocolate chip cheese cake $6

Cheese cake with berry sauce and fresh berries $5

Wild berry charlotte $7.50

Passion berry napoleon $7

French petit four display$9

Chocolate dipped strawberries $1.25

3100 Lakewood Drive
Flint, MI 48507-1836
Phone: 810.743.6100
Fax: 810.743.6951

Flint Weather Forecast, MI